St Germain Restaurant - Christchurch
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Directions to St Germain Restaurant
Elegant French bistro with an intimate atmosphere, first-class food and superior service...
St Germain is run by three brothers from Brittany who have managed to overcome the adversities caused by the 2011 quake, and re-emerged, Phoenix-like, to open up this brand new bistro inside one of Christchurch's most talked about hotels.
The ambiance is warm and inviting, with luxurious brown leather seats set against crisp white tablecloths, dark brown cabinets and pale, clean walls. The menu reflects the brothers' roots, with classics like French Onion Soup and Pate de Campagne among the various entrees.
For main, the Duck a l\orange and Traditional Cassoulet are popular choices, and the desserts really come into their own, with a spoilt-for-choice selection including Crepe Suzettes, Creme Brulee and sorbets.
The wine list is a glorious mix of local New Zealand labels and French legends - of note are the Domaine William Fevre White Burgundy and the Moncellier Pinot Noir.
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