Malaysia Delights



Malaysian Delights serves authentic Malaysian dishes from Chinese, Malay, Indian and Nyonya, which is a blend of Chinese and Malay cooking, origins.

The fully licensed restaurant is located in the Riverside Market on Oxford Terrace. 

The menu features a number of traditional Malaysian dishes such as Curry Laksa and includes a number of tofu-based dishes suitable for vegetarians. For dessert, the venue offers ice cream as well as the local dessert of Cendol, which is green jelly noodles made with rice flour and green Pandan juice, coconut milk, palm sugar and shaved ice.

The restaurant is also available for private hire.

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96 Oxford Terrace, Riverside Market, Christchurch-City

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